Shirataki noodle, Shan's homemade pickle, pork ragu, coriander, baby bok choy, sunflower sprout, edamame, chilli oil, roasted peanuts, sesame seeds
A dish from our collab with Chef GooGoo, renown Yangon-raised, grandmother-trained nomad chef who has been bringing her authentic yet modern Burmese flavours to Bangkok, London, Paris and beyond!